Welcome to Ely teaches you how to bake! Discover the joy of creating delicious pastries, cookies and cakes. Whether you're a beginner or looking to refine your skills, I am here to guide you through every step of the way. Let's get baking!
Have you ever thought how to create these homemade pastries that looks like an actual pastry chef made them? Because I have! When I first started being in the kitchen was as a hot mess, and with all the fails I ever made, I have got to practice which led me to have the most extraordinary development as a pastry chef (And yes, I started by myself but currently I am attending culinary school).
An Entremet is a cake composed of multiple components and textures assembled into layers, encased in a mousse, enrobed with a glaze and topped with fine decorations.
At Ely teaches you how to bake, we believe that baking is more than just following a recipe – it's an art, a science, and a journey of discovery. Ely's passion for baking and teaching has increase every day. Ely is a sophomore in the Baking and Pastry Arts career at Johnson & Wales University, Providence Rhode Island. She was born and raised in the Dominican Republic and has been involved in the pastry world for about six years now, growing and trying to discover the field she wants to specialize as a Pastry chef, she also loves teaching and inspire through her culinary creations. Our goal is to empower you with the skills and confidence to create culinary masterpieces in your own kitchen while enjoying every aspect of baking.
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